So You Know
This is more of an ‘Update’ style post, but I have several things I want to tell you all about and I figured rather than writing a couple short posts about these things I would consolidate them into one. Now, that doesn’t mean that you get to ignore any of these things. In fact, I’m encouraging you to take the time to check out all of these things individually and help support some of these peeps.
- First up, my good friend Joe has started a blog. Joe goes to my church and I have played music with him several times (when I’m able to actually go). Joe’s got some great insight and some great thoughts over there on his blog and he’s an amazing guy so make sure to stop by and tell him hello.
- Next up is something my buddy Will is working on. It’s called the Lambscroft Benefit Concert and Dinner. If you are in the Nashville area, May 30th at 6:30PM is a benefit concert and dinner supporting Lamscroft.
“Lambscroft’s mission is to bring poor, spiritually bankrupt and/or financially destitute into a safe environment.. offering immediate shelter, while entering earnestly into learning skills necessary for the restoration of their entire being. This will be done by closely observing the teachings of Jesus…and its personal actualization into everyday challenges and opportunities.”
Check out Lamscroft.org for more details.
- Next up is a missions trip that a long time, SkörInc supporter and has been involved in things from the beginning. Sarah Lagana and a team of others are headed to the Philippines for 8 days at the end of June. They have a Facebook page created and I’d encourage you to go check out what they are doing and give them any support you can.
- One more thing that we’ve got going that’s pretty cool, at least to me, is that our friends over at Michael Smith & Associates have launched their brand new online store. Now, this is pretty cool to me for a couple reasons. One. To my knowledge there aren’t many managers out there selling things on their web sites. I love seeing a manager jump on board with something that is a little outside the box and give it a go. That to me is exciting. Second. I think Mike has a great mind for this business and I’m excited to see where things go from here. So head over there and check out his store and what he’s got to offer.
Well I think that’s it folks. A quick little update here so you know about some cool things going on. I’m in South Carolina today and hope to sneak away for some lunch with the one and only Jason Bradford, whom I have never met but for some reason have gone though the last year or so of my life thinking he lived down the street from me. Turns out, he lives in South Carolina and we are hanging out today. And I think there will be sea food involved. And speaking of sea food. What’s your favorite sea food? Ready? Go.
Have a great Thursday.















































Gotta say lobster. Crab is a close second. Enjoy!
Crab stuffed lobster (bubba gumps)
Grilled halibut, the best.
It is impossible to pick one favorite form of seafood. If it is seafood-I will likely eat it and enjoy it. So living in the middle of the desert makes my life difficult-seafood is 1. not as available 2. more expensive or 3. frozen when you can get it.
Just now catching up on last 3 posts. This has been a long 2 weeks! I like your parking lot idea. Mr.D is a neat guy, and we thank him for getting that stuff together for you. Favorite seafood…tilapia. Very mild, white fish. My family will not eat seafood, so I only get it when we go out to eat.
Thanks for the plug for the Philippines missions trip! I need all the prayer I can get. I’m a tad bit nervous & not looking forward to the long plane ride.
In answer to your question….There is NO seafood that will cross my lips. Sea scavengers just gross me out.
I do not eat any seafood, I do not like it.
Shrimp. Thanks for keeping us posted on your travels.
Seafood???!!! I am echoing Kelly’s comment. Enjoy time in SC!!
Living in the Florida Keys, it’s hard to pick just one favorite type of seafood. If I had to pick, I would say spiny lobster, with hog snapper a close second.
So, not sure how I missed this. What did we eat?
Oh, and I do live down the street from you now (well, when you are home of course).
Hope you are good.